27cm Enamelled Cast Iron Frying Pan - Anping County Yongji Metal Products Co., Ltd.|Non-Stick Durability&Multi-Heat Compatibility

Introduction

The 27cm Enamelled Cast Iron Frying Pan from Anping County Yongji Metal Products Co., Ltd. combines traditional craftsmanship with modern innovation. Designed for both home chefs and professional cooks, this pan offers durability, even heat distribution, and a non-stick surface that improves with use. Whether you're searing a steak, simmering sauces, or grilling vegetables, this pan is engineered to deliver exceptional performance and longevity. Below, we explore its features, technical specifications, applications, and the company's commitment to quality.

Product Features

Non-Stick Coating for Healthier Cooking

The pan's non-stick coating ensures a healthier cooking experience by eliminating the need for excessive oils or fats. This eco-friendly surface is free from harmful chemicals, making it safe for use with acidic ingredients like tomatoes or wine. Unlike Teflon, which can degrade at high temperatures, the enamel coating withstands intense heat, preserving its non-stick properties over time.

Cast Iron Durability with Enhanced Non-Stick Properties

Cast iron is renowned for its heat retention and even cooking. The enamel coating on this pan not only prevents rust but also enhances its non-stick performance. As the pan ages, the surface becomes increasingly non-stick, reducing the need for seasoning. This makes it ideal for users who prioritize convenience without compromising on quality.

Multi-Heat Source Compatibility

Designed for versatility, this pan works seamlessly on gas stovetops, induction cookers, and open flames. Its thick bottom ensures efficient heat distribution, locking in temperature for consistent cooking. Whether you're using a modern induction stove or a traditional campfire, the pan adapts to your needs.

Heat Retention and Even Cooking

The thickened bottom of the pan acts as a heat reservoir, ensuring even cooking across the entire surface. This feature is particularly beneficial for recipes requiring precise temperature control, such as caramelizing onions or searing meats. The pan's ability to retain heat also reduces energy consumption, making it an eco-conscious choice.

Technical Specifications

Feature	Details
Size	42cm x 27cm x 4cm
Weight	2.4KG
Material	Enamelled cast iron
Coating	Non-stick enamel
Color	Customizable
MOQ (Minimum Order Quantity)	100 pieces
Price	$7.2 per piece
Packing	Brown box / Color box
Lead Time	Sample: 7 days; Bulk: 20 days

Applications and Use Cases

Grilling Restaurant-Quality Steaks

The pan's ridged surface is perfect for achieving restaurant-quality steak marks. By preheating the pan to a smoking hot temperature and pressing the steak onto the ridges, you create deep grill marks that enhance flavor through the Maillard reaction. The enamel coating prevents sticking, while the thick bottom ensures even heat distribution for a perfectly seared exterior and juicy interior.

Simmering and Sautéing

Its ability to retain heat makes it ideal for simmering sauces, soups, and stews. The even heat distribution prevents hot spots, ensuring that ingredients cook uniformly. For sautéing, the pan's non-stick surface allows for minimal oil use, preserving the natural flavors of vegetables and proteins.

Outdoor Cooking

With its compatibility with open flames, the pan is a must-have for camping or backyard grilling. Its durability withstands harsh outdoor conditions, while the enamel coating resists chipping and corrosion. Whether you're cooking over a campfire or a portable grill, this pan delivers consistent performance.

Company Background: Anping County Yongji Metal Products Co., Ltd.

Based in Anping County, Hebei Province, China, Anping County Yongji Metal Products Co., Ltd. is a leading manufacturer of high-quality cookware. With decades of experience, the company specializes in cast iron and enameled cookware, combining traditional techniques with modern technology. Their commitment to precision engineering and customer satisfaction has earned them a reputation for reliability and innovation in the global market.

As a trusted supplier, the company adheres to strict quality control standards, ensuring that every product meets international safety and performance benchmarks. Their products are exported to numerous countries, catering to both commercial and residential kitchens.

Comparing Enameled vs. Raw Cast Iron Pans

While raw cast iron requires regular seasoning to maintain its non-stick properties, enameled cast iron eliminates this need. The enamel coating also prevents reactions with acidic ingredients, making it safer for cooking tomatoes, wine, or citrus-based dishes. However, raw cast iron excels in high-heat searing due to its superior heat retention. For low-maintenance versatility, the 27cm Enamelled Cast Iron Frying Pan is the optimal choice.

Conclusion

The 27cm Enamelled Cast Iron Frying Pan is a testament to the fusion of tradition and innovation. Its non-stick surface, multi-heat source compatibility, and durable construction make it a versatile tool for any kitchen. Whether you're a home cook or a professional chef, this pan offers the performance and reliability needed to elevate your culinary creations. With Anping County Yongji Metal Products Co., Ltd. as its manufacturer, you can trust in the quality and craftsmanship that define this exceptional product.

References

Authoritative Source: National Institute of Standards and Technology (NIST) provides guidelines on material standards and manufacturing processes, ensuring products meet rigorous quality benchmarks. While specific references to this product are not available, NIST's role in advancing industrial standards aligns with the company's commitment to excellence.