Aug . 15, 2025 03:20 Back to list

27cm Enamelled Cast Iron Frying Pan with Ribs and Long Handle-Anping County Yongji Metal Products Co., Ltd.|Non-Stick Cooking, Durable Design



Discover the ultimate cooking companion for both home chefs and professional cooks: the 27cm Enamelled Cast Iron Frying Pan with Ribs and Long Handle. This premium cookware is designed to elevate your culinary experience with its exceptional performance, durability, and versatility. Whether you're searing a steak, sautéing vegetables, or simmering a stew, this pan delivers consistent results that meet the highest standards of quality and functionality.

27cm Enamelled Cast Iron Frying Pan with Ribs and Long Handle-Anping County Yongji Metal Products Co., Ltd.|Non-Stick Cooking, Durable Design 27cm Enamelled Cast Iron Frying Pan with Ribs and Long Handle-Anping County Yongji Metal Products Co., Ltd.|Non-Stick Cooking, Durable Design 27cm Enamelled Cast Iron Frying Pan with Ribs and Long Handle-Anping County Yongji Metal Products Co., Ltd.|Non-Stick Cooking, Durable Design

Key Features and Advantages

The 27cm Enamelled Cast Iron Frying Pan combines traditional craftsmanship with modern innovation. Its non-stick enameled coating ensures effortless food release and easy cleaning, while the cast iron construction provides superior heat retention and even distribution. The pan's ridged surface creates deep sear marks, enhancing flavor through the Maillard reaction, and its long handle offers a secure grip for safe handling.

Health and Safety

Unlike conventional non-stick coatings that may degrade over time, the enameled surface of this pan is environmentally friendly and safe. It eliminates the need for harmful chemicals, making it a healthier choice for cooking. The non-toxic enamel also prevents rust, ensuring long-term use without compromising food quality.

Versatile Cooking Performance

This pan is compatible with gas stovetops, induction cookers, and open flames, making it a versatile addition to any kitchen. The thickened bottom locks in heat, ensuring even cooking and reducing hot spots. Whether you're grilling, searing, or braising, the pan adapts to your cooking needs with precision.

Technical Specifications

Specification Details
Size 42cm × 27cm × 4cm
Weight 2.4KG
Coating Enamel
Color Customizable
MOQ 100 pieces
Price $7.2 per piece
Packing Brown box / Color box
Lead Time Sample: 7 days; Bulk: 20 days

Applications and Use Cases

The 27cm Enamelled Cast Iron Frying Pan is ideal for a wide range of cooking tasks. Its ridged surface excels at creating restaurant-quality sear marks on steaks, while the even heat distribution ensures perfectly cooked vegetables and sauces. The pan's heat retention makes it perfect for slow-cooking stews and braises, and its non-stick properties allow for healthy cooking with minimal oil.

Cooking Tips for Maximum Performance

To achieve restaurant-grade results, preheat the pan over medium-high heat for 5–7 minutes until it's smoking hot. Pat the steak dry, season generously with salt, and press it firmly onto the ridged surface to create deep grill marks. Resist flipping too soon; wait 2–3 minutes for a caramelized crust. For even cooking, use the pan's heat retention to your advantage: after searing, transfer the steak to a cooler part of the pan or finish in a low oven (300°F/150°C) for precise doneness. Baste with butter, garlic, and herbs during the last minute for added flavor.

Company Background: Anping County Yongji Metal Products Co., Ltd.

Founded in Anping County, Hebei Province, Anping County Yongji Metal Products Co., Ltd. is a leading manufacturer of high-quality cookware and metal products. With decades of experience in the industry, the company is committed to innovation, sustainability, and customer satisfaction. Their products are designed to meet the rigorous standards of both domestic and international markets, ensuring durability, functionality, and aesthetic appeal.

As a trusted name in the cookware industry, Anping County Yongji Metal Products Co., Ltd. offers a wide range of products, including black skillet grill, blue diamond skillets, and other specialized cookware. Their commitment to quality is reflected in every product, from the 27cm Enamelled Cast Iron Frying Pan to custom-designed solutions for commercial kitchens.

Why Choose Enamelled Cast Iron Over Raw Cast Iron?

While raw cast iron pans require regular seasoning to maintain their non-stick properties, enamelled cast iron offers a low-maintenance alternative. The glass-coated surface prevents rust and eliminates the need for oiling, making it ideal for those who prioritize convenience. Additionally, the enamel's smooth texture is gentler on delicate foods like fish, though it lacks the micro-porosity that helps raw iron develop a natural patina.

For high-heat searing, raw iron excels in heat retention, but enamelled pans distribute heat more evenly and won't react with acidic ingredients (e.g., wine or tomatoes). Choose enamelled cast iron for low-maintenance versatility or opt for raw iron if you prioritize char and traditional grill flavor.

Enhancing Flavor with the Square Design

The square shape of the 27cm Enamelled Cast Iron Frying Pan ensures even edge-to-edge searing, avoiding the uneven heating common in round pans. The sharp ridges create defined sear lines by concentrating heat on raised contact points, while valleys let juices collect without steaming the meat. This design mimics charcoal grills, enhancing Maillard reaction flavors. The enamel coating prevents sticking without compromising crust formation—unlike Teflon, which can't handle high temps.

For crosshatch marks, rotate the steak 45° halfway through cooking. The square shape also ensures even edge-to-edge searing, avoiding the uneven heating common in round pans.

Ensuring Longevity and Performance

To maintain the pan's performance, avoid using metal utensils that could scratch the enamel. Instead, use silicone, wood, or nylon tools. While the enamel is durable, it can chip if dropped or exposed to sudden temperature changes. Clean the pan with mild soap and water, and avoid abrasive cleaners that may damage the surface. For stubborn residue, soak the pan in warm water before scrubbing gently.

Conclusion

The 27cm Enamelled Cast Iron Frying Pan with Ribs and Long Handle is a testament to the perfect blend of tradition and innovation. Its superior heat retention, non-stick properties, and versatile design make it an essential tool for any kitchen. Whether you're a professional chef or a home cook, this pan delivers consistent results that elevate your cooking to new heights.

For more information about this product or to explore other offerings from Anping County Yongji Metal Products Co., Ltd., visit their official website. Their commitment to quality and customer satisfaction ensures that every purchase is a step toward a more efficient and enjoyable cooking experience.

References

For further insights into the importance of measurement standards in manufacturing, refer to the National Institute of Standards and Technology (NIST). NIST plays a critical role in advancing technology and ensuring the accuracy of measurements that underpin industries worldwide.


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